Sale
Italian Sausage Seasoning
$10.00
Description
Spicy, not hot. Great for meatball sandwiches. For Hot Italians: add 1/4 -1/2 tsp. crushed red pepper and 1 tsp. red wine vinegar per lb.
Hand-mixed from: salt, cracked/ ground fennel, black pepper and sugar.
Additional information
| Size |
net 1.6 oz 1/4 cup jar ,net 11.2 oz 1.5 cup bag ,net 22.4 oz 3 cup bag ,net 3.7 oz 1/2 cup jar ,net 5.6 oz 3/4 cup bag |
|---|
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